{"title":"Summer Special Mango Fest","description":"","products":[{"product_id":"mango-pickle-avakaya-amba-lonche","title":"Mango Pickle | Kairi Loncha | Awakaya Pickle","description":"\u003ch2 data-path-to-node=\"11\"\u003eProduct Description of Kairi Loncha\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli data-path-to-node=\"12,0,0\"\u003e\u003cb data-path-to-node=\"12,0,0\" data-index-in-node=\"0\"\u003eAuthentic Regional Flavour\u003c\/b\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-path-to-node=\"12,0,1\"\u003eA master blend of Guntur chilies and high-quality mustard seeds that captures the soul of the famous \u003cb data-path-to-node=\"12,0,1\" data-index-in-node=\"101\"\u003eAndhra Avakaya\u003c\/b\u003e and \u003cb data-path-to-node=\"12,0,1\" data-index-in-node=\"120\"\u003eMaharashtrian Amba Lonche\u003c\/b\u003e.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli data-path-to-node=\"12,1,0\"\u003e\u003cb data-path-to-node=\"12,1,0\" data-index-in-node=\"0\"\u003ePerfect Crunch \u0026amp; Texture\u003c\/b\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-path-to-node=\"12,1,1\"\u003eWe use specific varieties of raw mangoes that remain crunchy even after marination, ensuring a delightful mouthfeel in every bite.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli data-path-to-node=\"12,2,0\"\u003e\u003cb data-path-to-node=\"12,2,0\" data-index-in-node=\"0\"\u003eThe Ultimate Meal Companion\u003c\/b\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-path-to-node=\"12,2,1\"\u003eThe perfect partner for hot Dal-Chawal with Ghee, curd rice, stuffed parathas, or even a simple Mumbai Pav.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli data-path-to-node=\"12,3,0\"\u003e\u003cb data-path-to-node=\"12,3,0\" data-index-in-node=\"0\"\u003ePure \u0026amp; Natural\u003c\/b\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-path-to-node=\"12,3,1\"\u003eMade in small batches using traditional sun-drying and curing methods. No artificial colors or harsh chemical preservatives.\u003c\/p\u003e\n\u003ch2 data-path-to-node=\"14\"\u003eKey Ingredients of Awakaya Pickle\u003c\/h2\u003e\n\u003cp data-path-to-node=\"15,0,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"15,0,0\"\u003eRaw Mango Pieces (Kairi\/Mamidi Kayi):\u003c\/b\u003e Firm, tart, and hand-cut for consistency.\u003c\/p\u003e\n\u003cp data-path-to-node=\"15,1,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"15,1,0\"\u003eCold-Pressed Oil:\u003c\/b\u003e To preserve the natural nutrients and enhance shelf life.\u003c\/p\u003e\n\u003cp data-path-to-node=\"15,2,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"15,2,0\"\u003eTraditional Spice Blend:\u003c\/b\u003e Traditional Spices and fiery Red Chili powder.\u003c\/p\u003e\n\u003cp data-path-to-node=\"15,3,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"15,3,0\"\u003eSalt:\u003c\/b\u003e Act as a natural preservative and flavor enhancer.\u003c\/p\u003e\n\u003ch1 data-path-to-node=\"3\"\u003eTraditional Mango Pickle | Amba Lonche | Avakaya\u003c\/h1\u003e\n\u003cp data-path-to-node=\"4\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"4\"\u003eThe King of Indian Pickles – A Legacy in Every Jar\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"5\"\u003eNo Indian dining table is truly complete without the bold, tangy, and spicy kick of a traditional Mango Pickle. At \u003cb data-index-in-node=\"115\" data-path-to-node=\"5\"\u003eTrupta Foods\u003c\/b\u003e, we honor the age-old recipes of traditional Indian families. Our Mango Pickle is made from handpicked, firm raw mangoes, marinated in a robust blend of premium spices and cold-pressed oil to ensure that authentic \"home-style\" taste.\u003c\/p\u003e\n\u003ch2 data-path-to-node=\"7\"\u003eWhy Our Mango Pickle is Loved Across India\u003c\/h2\u003e\n\u003cp data-path-to-node=\"8\"\u003eWe believe that a pickle should do more than just add spice; it should bring back memories. Whether you are in Mumbai, Hyderabad, or Delhi, our pickle speaks your language.\u003c\/p\u003e\n\u003ctable data-path-to-node=\"9\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eRegion\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cstrong\u003eRegional Name (Native Script)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cstrong\u003eKnown As\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"9,1,0,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"9,1,0,0\"\u003eMaharashtra\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"9,1,1,0\"\u003eआंबा लोणचे\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"9,1,2,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"9,1,2,0\"\u003eAmba Lonche\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"9,2,0,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"9,2,0,0\"\u003eAndhra \/ Telangana\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"9,2,1,0\"\u003eఆవకాయ పచ్చడి\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"9,2,2,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"9,2,2,0\"\u003eAvakaya Pachadi\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"9,3,0,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"9,3,0,0\"\u003eNorth India\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"9,3,1,0\"\u003eआम का अचार\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"9,3,2,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"9,3,2,0\"\u003eAam Ka Achar\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"9,4,0,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"9,4,0,0\"\u003eTamil Nadu\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"9,4,1,0\"\u003eமாங்காய் ஊறுகாய்\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"9,4,2,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"9,4,2,0\"\u003eMaangai Oorugai\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"9,5,0,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"9,5,0,0\"\u003eGujarat\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"9,5,1,0\"\u003eકેરીનું અથાણું\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"9,5,2,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"9,5,2,0\"\u003eKeri Nu Athanu\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch2 data-path-to-node=\"13\"\u003e\u003cbr\u003e\u003c\/h2\u003e\n\u003ch2 data-path-to-node=\"13\"\u003eWhy Choose Trupta Foods Mango Pickle?\u003cbr\u003e\n\u003c\/h2\u003e\n\u003cp data-path-to-node=\"13\"\u003eOur recipe follows the traditional spice profile that makes it very similar to the authentic Avakaya Pachadi, loved by traditional families in Hyderabad and Bengaluru.\u003cbr\u003e\u003c\/p\u003e","brand":"Trupta Foods","offers":[{"title":"200 gms \/ With Garlic","offer_id":46758438174909,"sku":null,"price":130.0,"currency_code":"INR","in_stock":true},{"title":"200 gms \/ Without Garlic","offer_id":46758438961341,"sku":null,"price":120.0,"currency_code":"INR","in_stock":true},{"title":"250 gms \/ With Garlic","offer_id":46758438207677,"sku":null,"price":160.0,"currency_code":"INR","in_stock":true},{"title":"250 gms \/ Without Garlic","offer_id":46758438994109,"sku":null,"price":150.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0743\/4947\/8077\/files\/KairiLonchaWeb.png?v=1779092022"},{"product_id":"kairi-chunda","title":"Kairi Chunda | Sweet \u0026 Spicy Raw Mango Preserve | Aam Ka Chunda","description":"\u003ch2\u003eProduct Description for Kairi Chunda\u003c\/h2\u003e\n\u003cp\u003eAuthentic Maharashtrian Chunda\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eMade the traditional way — freshly grated raw kairi slow-cooked with jaggery and spices to a thick, glossy preserve. The same recipe that Maharashtra households have passed down for generations.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e● Perfect Sweet-Spicy-Tangy Balance\u003cbr\u003eThe tartness of raw mango, the deep sweetness of jaggery (gur), the warmth of red chilli — all three flavours hit at once. One spoon changes the whole meal.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e● The Ultimate Roti \u0026amp; Bhakri Partner\u003cbr\u003eSpread on hot phulka, bhakri, or paratha. Mix with plain dal-chawal. Pair with khichdi. A Trupta Foods Kairi Chunda jar on the table turns any simple meal into a feast.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e● Made from Rajapuri Kairi — The Gold Standard\u003cbr\u003eWe use firm, tart Rajapuri raw mangoes — the variety most prized for chunda. Its natural balance of tartness and texture makes our chunda thicker, deeper in flavour, and longer-lasting.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e● Pure \u0026amp; Natural — No Artificial Anything\u003cbr\u003eMade in small batches without artificial colours, synthetic preservatives. Sweetened with Sugar for a richer flavour and cleaner ingredient list.\u003cbr\u003e\u003c\/p\u003e\n\u003ch2 data-path-to-node=\"14\"\u003eKey Ingredients of Kairi Chunda\u003c\/h2\u003e\n\u003cp\u003eFresh Raw Mango (Kairi)\u003c\/p\u003e\n\u003cp\u003eSugar\u003c\/p\u003e\n\u003cp\u003eRed Chilli Powder (Kashmiri)\u003c\/p\u003e\n\u003cp\u003eRoasted Cumin Powder\u003c\/p\u003e\n\u003cp\u003eSalt\u003c\/p\u003e\n\u003ch2\u003eThe King of Summer Preserves — Kairi Chunda\u003cbr\u003e\n\u003c\/h2\u003e\n\u003cp\u003eEvery summer in Maharashtra, the arrival of raw mangoes signals one thing — it is time to make chunda.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eWindows fill with glass jars turning golden in the sun. Kitchens smell of roasted cumin and jaggery. And no meal is complete without a generous dollop of that sweet-spicy kairi preserve on the side.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eTrupta Foods Kairi Chunda honours that tradition. We grate fresh Rajapuri kairi by hand, cook it slowly with natural jaggery and a balanced spice blend, and jar it fresh — no sun-cooking shortcuts, no refined sugar, no preservatives that change the taste.\u003cbr\u003e\u003c\/p\u003e\n\u003ch2\u003eWhy Kairi Chunda is More Than Just a Pickle?\u003cbr\u003e\n\u003c\/h2\u003e\n\u003cp\u003eUnlike oil-based pickles, kairi chunda is a preserve — it sits between a pickle and a murabba. The jaggery acts as the natural preservative, the spices as the flavour carrier, and the raw mango as the soul of the whole jar.\u003c\/p\u003e\n\u003cp\u003eRaw mango is rich in Vitamin C, helps beat summer heat, supports digestion, and improves liver function — making kairi chunda a genuinely nourishing condiment, not just a flavour hit.\u003c\/p\u003e\n\u003ctable data-path-to-node=\"3\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eRegion\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cstrong\u003eRegional Name (Native Script)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cstrong\u003eKnown As\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"3,1,0,0\"\u003e\u003cb data-path-to-node=\"3,1,0,0\" data-index-in-node=\"0\"\u003eGujarat\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"3,1,1,0\"\u003eકેરીનો છૂંદો\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"3,1,2,0\"\u003e\u003cb data-path-to-node=\"3,1,2,0\" data-index-in-node=\"0\"\u003eKeri No Chundo\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"3,2,0,0\"\u003e\u003cb data-path-to-node=\"3,2,0,0\" data-index-in-node=\"0\"\u003eMaharashtra\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"3,2,1,0\"\u003eकैरीचा छुंदा\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"3,2,2,0\"\u003e\u003cb data-path-to-node=\"3,2,2,0\" data-index-in-node=\"0\"\u003eKairicha Chunda\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"3,3,0,0\"\u003e\u003cb data-path-to-node=\"3,3,0,0\" data-index-in-node=\"0\"\u003eNorth India\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"3,3,1,0\"\u003eआम का छुंदा \/ लच्छा आम अचार\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"3,3,2,0\"\u003e\u003cb data-path-to-node=\"3,3,2,0\" data-index-in-node=\"0\"\u003eAam Ka Chunda \/ Lachha Achar\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"3,4,0,0\"\u003e\u003cb data-path-to-node=\"3,4,0,0\" data-index-in-node=\"0\"\u003eSouth India\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"3,4,1,0\"\u003eமாங்காய் துருவல் தொக்கு\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"3,4,2,0\"\u003e\u003cb data-path-to-node=\"3,4,2,0\" data-index-in-node=\"0\"\u003eMaangai Thuruval Thokku\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp data-path-to-node=\"0\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003chr data-path-to-node=\"1\"\u003e\n\u003ch2 data-path-to-node=\"2\"\u003eKairi Chunda FAQs\u003c\/h2\u003e\n\u003cp data-path-to-node=\"3\"\u003e\u003cb data-path-to-node=\"3\" data-index-in-node=\"0\"\u003eQ: How is Chunda different from regular Mango Pickle?\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"4\"\u003eA: Regular mango pickle (like Avakaya or Amba Lonche) is spicy, salty, and made with raw mango chunks in oil. Kairi Chunda is made from \u003ci data-path-to-node=\"4\" data-index-in-node=\"136\"\u003egrated\u003c\/i\u003e raw mangoes cooked with sugar or jaggery and mild spices, resulting in a sweet, tangy, and slightly spicy jam-like consistency.\u003c\/p\u003e\n\u003cp data-path-to-node=\"5\"\u003e\u003cb data-path-to-node=\"5\" data-index-in-node=\"0\"\u003eQ: Is your Kairi Chunda sun-cooked or heat-cooked?\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"6\"\u003eA: We follow the traditional small-batch method of slow, controlled cooking to perfectly mimic the authentic sun-cured process. This ensures the sugar caramelizes gently, giving the grated mango shreds a beautiful, translucent texture without losing their bite.\u003c\/p\u003e\n\u003cp data-path-to-node=\"7\"\u003e\u003cb data-path-to-node=\"7\" data-index-in-node=\"0\"\u003eQ: Does it contain any artificial preservatives?\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"8\"\u003eA: No. At Trupta Foods, we rely entirely on the natural preservative qualities of sugar, salt, and spices. It is 100% chemical-free and safe for the whole family.\u003c\/p\u003e\n\u003cp data-path-to-node=\"9\"\u003e\u003cb data-path-to-node=\"9\" data-index-in-node=\"0\"\u003eQ: What is the best way to serve Kairi Chunda?\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"10\"\u003eA: It is the ultimate soulmate for Gujarati Theplas, Khakhras, and Fafdas. It also works beautifully as a sweet-and-sour spread on hot Parathas, Puris, or even a simple slice of school-tiffin bread for kids.\u003c\/p\u003e","brand":"Trupta Foods","offers":[{"title":"200 gm","offer_id":46799097430205,"sku":null,"price":130.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0743\/4947\/8077\/files\/KairiChundaWeb.png?v=1778940881"},{"product_id":"kairi-methamba","title":"Kairi Methamba | Sweet \u0026 Tangy Raw Mango Relish | Kairicha Methamba","description":"\u003ch2\u003eProduct Description for Kairi Methamba \u003c\/h2\u003e\n\u003ch3\u003eA Maharashtrian Specialty You Can't Find Everywhere\u003cbr\u003e\n\u003c\/h3\u003e\n\u003cp\u003eMethamba is not a pickle, not a chunda, and not a murabba. It is a uniquely Maharashtrian raw mango relish — sweet and tangy with a gentle warmth from mustard and fenugreek tempering. Most people outside Maharashtra have never tried it. Once they do, they never forget it.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e● The Distinctive Flavour of Mustard \u0026amp; Methi Tadka\u003cbr\u003eThe defining character of methamba is its tempering — mustard seeds, fenugreek seeds, asafoetida, and turmeric — poured hot over the jaggery-cooked raw mango. This tadka is what separates methamba fromevery other mango preparation.\u003c\/p\u003e\n\u003cp\u003e● Perfectly Balanced Sweet, Sour \u0026amp; Warm\u003cbr\u003eFresh kairi brings the sour. Jaggery brings the sweet. Red chilli brings the warmth. Methi (fenugreek) seeds add a gentle bitter undertone that ties the whole relish together. Every element is in balance — and that balance is what makes methamba addictive.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e● Versatile — Works Across Cuisines\u003cbr\u003eServe with bhakri, jowar roti, or plain chapati. Add a spoon to curd rice. Use as a side with varan bhaat (dal rice) or sabudana khichdi. Methamba makes any simple meal feel like a Maharashtrian home feast.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e● Seasonal Goodness, Available Year-Round\u003cbr\u003eKairi is available only in summer — but Trupta Foods captures the peak-season flavour and preserves it naturally. Enjoy authentic kairi methamba any month of the year, made the way it was always meant to be.\u003c\/p\u003e\n\u003ch2\u003eKey Ingredients of Methamba \u003c\/h2\u003e\n\u003cp\u003eFresh Raw Mango (Kairi)\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e Jaggery (Gul)\u003c\/p\u003e\n\u003cp\u003eMustard Seeds\u003c\/p\u003e\n\u003cp\u003eFenugreek Seeds\u003cbr\u003e(Methi)\u003c\/p\u003e\n\u003cp\u003eRed Chilli Powder\u003c\/p\u003e\n\u003cp\u003eAsafoetida (Hing)\u003c\/p\u003e\n\u003cp\u003eOil\u003c\/p\u003e\n\u003cp\u003eSalt\u003c\/p\u003e\n\u003ch2\u003eMeet Methamba — Maharashtra's Best-Kept Mango Secret\u003cbr\u003e\n\u003c\/h2\u003e\n\u003cp\u003eIf you grew up in a Maharashtrian household, the smell of mustard seeds crackling in hot oil and the sharp tang of raw mango cooking with jaggery means one thing — methamba is being made. It appears at every summer lunch table, beside the varan, the chapati, and the koshimbir. It is not optional. It is essential. \u003c\/p\u003e\n\u003cp\u003eKairi Methamba is one of those preparations that is deeply regional — few people outside Maharashtra have even heard of it, let alone tasted it. Trupta Foods is changing that.\u003c\/p\u003e\n\u003cp\u003eOur Kairi Methamba is made from fresh raw mangoes, natural jaggery, and a traditional mustard-fenugreek tempering, handmade in small batches without artificial preservatives or shortcuts.\u003c\/p\u003e\n\u003ctable data-path-to-node=\"7\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eRegion\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cstrong\u003eRegional Name (Native Script)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cstrong\u003eKnown As\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"7,1,0,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"7,1,0,0\"\u003eMaharashtra\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"7,1,1,0\"\u003eकैरीचा मेथांबा\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"7,1,2,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"7,1,2,0\"\u003eKairicha Methamba\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"7,2,0,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"7,2,0,0\"\u003eGujarat\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"7,2,1,0\"\u003eમેથીયું કેરીનું અથાણું \/ ગોળકેરી\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"7,2,2,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"7,2,2,0\"\u003eMethiyu Keri \/ Golkeri\u003c\/b\u003e \u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"7,3,0,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"7,3,0,0\"\u003eNorth India\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"7,3,1,0\"\u003eमेथी गुड़ आम का अचार\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"7,3,2,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"7,3,2,0\"\u003eMethi Gur Aam Ka Achar\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"7,4,0,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"7,4,0,0\"\u003eSouth India\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"7,4,1,0\"\u003eவெந்தய மாங்காய் தொக்கு\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"7,4,2,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"7,4,2,0\"\u003eVendhaya Maangai Thokku\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2 data-path-to-node=\"12\"\u003eKairi Methamba FAQs\u003c\/h2\u003e\n\u003cp data-path-to-node=\"13\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"13\"\u003eQ: What exactly is \"Methamba\"?\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"14\"\u003eA: \u003ci data-index-in-node=\"3\" data-path-to-node=\"14\"\u003eMethamba\u003c\/i\u003e is a classic Maharashtrian summer preserve. The name comes from its two star ingredients: Methi (Fenugreek seeds) and Amba (Mango). It features raw mango chunks slow-simmered in a rich, spiced jaggery syrup.\u003c\/p\u003e\n\u003cp data-path-to-node=\"15\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"15\"\u003eQ: Will the fenugreek (Methi) seeds make the pickle bitter?\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"16\"\u003eA: Not at all! When cooked slowly with jaggery and the natural acidity of raw mango, the bitterness of the fenugreek seeds softens into a wonderful, deep, nutty aroma that defines the authentic taste of a Maharashtrian home.\u003c\/p\u003e\n\u003cp data-path-to-node=\"17\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"17\"\u003eQ: Do you use sugar or jaggery in your Methamba?\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"18\"\u003eA: We use 100% pure, unrefined jaggery (Gur) just like our grandmothers did. Jaggery gives the Methamba its signature dark golden color, earthy sweetness, and rich glaze.\u003c\/p\u003e\n\u003cp data-path-to-node=\"19\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"19\"\u003eQ: Does it need to be refrigerated?\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"20\"\u003eA: Because it is a fresh, small-batch product made with jaggery and minimal oil, we highly recommend storing it in a cool, dry place or refrigerating it after opening to maintain its fresh, tangy flavor for 6–9 months.\u003c\/p\u003e\n\u003cp data-path-to-node=\"21\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"21\"\u003eQ: What does it pair best with?\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"22\"\u003eA: Kairi Methamba is the perfect companion for comforting Varan-Bhat (Dal Rice), Masala Bhat, or hot Chapatis. Its sweet, sour, and mildly bitter notes instantly elevate a simple homemade Maharashtrian meal.\u003c\/p\u003e","brand":"Trupta Foods","offers":[{"title":"200 gms","offer_id":46799102312637,"sku":null,"price":120.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0743\/4947\/8077\/files\/KairiMethambaWeb.png?v=1778941363"}],"url":"https:\/\/truptafoods.com\/collections\/summer-special-mango-fest.oembed","provider":"Trupta Foods","version":"1.0","type":"link"}